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Reshma Aslam tells you how to make Chicken Yakhni, Chicken Corn Soup and Paya Soup.
These recipes are sure to delight your loved ones.
Here's a instant breakfast recipe that's healthy too.
Add a touch of tricolour to your Independence Day celebrations with these recipes.
Dr Ramendra Narain Singh from Patna, Bihar sent us this recipe of Aloo Gobi Saada Sabji.
Here are three lunch recipes that are easily prepared and ideal to carry to work.
These creepy recipes will leave your guests impressed.
On Makar Sankranti, prepare these easy-to-make delectable recipes.
Patcy N shares her mom Amey Fernandes' Pork Roast recipe.
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Scrumptious Diwali recipes from Avinash Kumar, Executive Chef, Novotel Imagica Khopoli.
This savoury pie, from the shores of sunny Greece, is filled with the goodness of spinach and cheese.
Crispy wedges of nutty-tasting purple yam or kand make for a great snack break.
We bring you three delicious recipes to add some cheer to a dull, boring rainy day.
Ditch the usual Holi recipes and opt for something tasty yet healthy like stuffed mushrooms and quinoa pancakes.
Readers share their delicious recipes. Share yours!
Subhash Jana, executive chef at Swissotel Kolkata shares two traditional Bengali recipes.
Indrani Roy shares 4 traditional Bengali preparations for the festive season. You can share yours too!
Delicious recipes for those lazy, rainy afternoons.
Culinarian and food blogger Vindhya Karwa shows us three fun ways to cook this nutritious green.
We publish readers' responses to our recipes invite. Here's how to prepare Deviled Eggs with Tuna, Pudina Chicken and Carrot-Beans Thoran.
A delicious delicacy made with boneless mutton pieces.
Reshma Aslam tells you how to make the most of chicken.
It is party time! If you want to impress your guests, try one of these mouthwatering appetiser recipes from Reshma Aslam.
Two tasty tiffin recipes you can carry to work tomorrow.
An encyclopedia to the best Durga Pujo eating.
Learn how to cook up for Vegetarian Indian Samosas, Mangalorean-stye Kachoris and Mast Paneer.
Quick-fix recipes that'll tease your tastebuds.
Send us your favourite pani puri pictures, recipes along with a short description of your favourite memory of the street food and what you like the most about it.
Easter, the feast of reverence and symbolism, after the austere period of fasting, chimes with the mood of celebration and is all about good food.
Who said diet food had to be boring? Here fitness expert and dietician Samreedhi Goel shares a variety of yummy recipes for every meal, all under 500 calories!
Recipes by Chef M A Sayyad at the Ranbanka Palace.
We'd invited you, our readers, to share recipes cooked with mustard oil. Here Nalini Kudalkar tells us how to make potato and parwal sabzi.
Get cooking with these recipes shared by Executive Chef Avinash Kumar of Novotel Imagica, Khopoli.
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